Monday, October 20, 2008

Oreo Jello Dessert

Put 1 can of evaported milk in the coldest spot in the freezer
combine:
1 large package of lime, lemon or rasperry jello
1 tsp. lemon zest
1/4 c. lemon juice
1/4 c. sugar
1 c. boiling water
Stir until dissolved and put in freezer, stir every 5 minutes until cool but not set.
Crush 1 pkg of oreo cookies, and put 1/2 in the bottom of a 9x13 pan.
Whip 1 can of chilled evaporated milk until fluffy (it should whip up similar to whipped cream, but not thick like whipped cream) then beat in the cool but not completely set jello mixture. Spread in the pan and top with remaining crushed oreos.
Delicious!

1 comment:

Holli said...

Thank you, thank you for posting the recipe Tam!